The unusual fruit sapota also referred to as chikoo, is originally from Mexico but is now extensively grown in India. One of the world’s biggest makers and exporters of sapota is India. Sapota has a sweet, rich taste and is frequently compared to a ripe pear in terms of texture. The fruit is loaded with nutrients and has many health advantages, including enhancing heart health, immune system strength, and digestion. Sapota is additionally used in Indian traditional medicine to cure several diseases. Sapota, an unusual and flavorful berry from India that also has several health advantages, is a well-liked export.